Ed's Meatloaf

1 lb Ground Turkey
1 Package Turkey Sausage
1 Cup Oatmeal
1 Egg
Garlic
Worcestershire sauce
Onion
Seasons you like

This is not an exact recipe but with meatloaf it doesn't need to be. Once you get the main things the rest is just a toss in. Because he uses the turkey this is a really healthy meal and very good and a favorite of the kids.

Cook on 375 until golden brown, about 30 minutes.

This is also a great thing to make ahead and freeze and just cook on a busy night you don't feel like cooking.

Spinach Feta Turkey Burgers

Usually the recipe calls for 2 lbs of turkey but I will put up the half recipe. One pound is supposed to make about 4 burgers, they are pretty big but that's good because you don't want to be eating all bun.

1 lb Ground Turkey (not ground turkey breast)
1 egg
half pack 10 oz. frozen chopped spinach, thawed and sqeezed dry
half pack 6oz. Feta Cheese
about 1 tsp chopped garlic (I use the stuff that comes in a jar, to lazy to do fresh)

mix it all up in a bowl, pattie 'em up, cook 'em up, serve 'em up. I cook them on a non stick griddle. Or, cook them in a pan...If you were going to do it on a grill I suggest doing it on foil, they break up pretty easy in the beginning. Anyway, they are soooo tasty that even Ben likes them and he's super picky.