Pork round
1 (16 oz) jar salsa medium
3 tbs garlic (from the jar, people)
4 beef bullion cubes
Put all ingredients in a crock pot. Cook on low 6-8 hours. (I forgot and did it at lunch on high for 5 hours) Fill your tortilla and top with your favorites- cheese, sour cream, lettuce, etc.
Tuesday, July 28, 2009
Friday, July 24, 2009
Magic Cobbler
1 stick Margarine
1 cup sugar
1 cup flour
1 1/2 tsp baking powder
3/4 cup milk
1 3/4 cup sliced peaches w/1/4 cup sugar
Melt Margarine in 9x15 pan. Mix sugar, flour, baking powder and milk. Pour on top of Margarine. DO NOT STIR! Place fruit on top. Bake 30 minutes at 350'
1 cup sugar
1 cup flour
1 1/2 tsp baking powder
3/4 cup milk
1 3/4 cup sliced peaches w/1/4 cup sugar
Melt Margarine in 9x15 pan. Mix sugar, flour, baking powder and milk. Pour on top of Margarine. DO NOT STIR! Place fruit on top. Bake 30 minutes at 350'
Creamy Chicken Tacos
You can use this as filling for your burritos or as a dip with tortillas
3-4 chicken breasts, cooked & diced
1 pkg cream cheese
1 4oz can diced green chilis
1 pkg taco seasoning
Mix cream cheese, chilis and taco seasoning until cream cheese is melted. Add chicken and let simmer for 5 minutes. Fill your burrito or dip with chips. MMM
3-4 chicken breasts, cooked & diced
1 pkg cream cheese
1 4oz can diced green chilis
1 pkg taco seasoning
Mix cream cheese, chilis and taco seasoning until cream cheese is melted. Add chicken and let simmer for 5 minutes. Fill your burrito or dip with chips. MMM
Tuesday, July 21, 2009
Sweet and Sour Chicken
This recipe takes time, but is so worth it.
3 lbs chicken, cut in to 2 in. cubes
Garlic salt
Corn Starch
1 beaten egg
Vegetable oil
Sprinkle the chicken with the garlic salt. Dip in to the corn starch, then into the egg. Deep fry until golden brown. Spread into a single layer in a 9 x 13 baking dish.
1 1/2 cup sugar
1 cup vinegar
1/4 cup ketchup
1/2 cup chicken broth
2 TBS soy sauce
2 tsp salt
Heat until sugar dissolves. Pour sauce over chicken and bake at 350 for 1 hour, turning occasionally. Serve over rice.
3 lbs chicken, cut in to 2 in. cubes
Garlic salt
Corn Starch
1 beaten egg
Vegetable oil
Sprinkle the chicken with the garlic salt. Dip in to the corn starch, then into the egg. Deep fry until golden brown. Spread into a single layer in a 9 x 13 baking dish.
1 1/2 cup sugar
1 cup vinegar
1/4 cup ketchup
1/2 cup chicken broth
2 TBS soy sauce
2 tsp salt
Heat until sugar dissolves. Pour sauce over chicken and bake at 350 for 1 hour, turning occasionally. Serve over rice.
Thursday, July 16, 2009
Cafe Rio Chicken
1 small bottle Zesty Italian dressing
1 T chili powder (or to taste)
3 cloves garlic (minced)- I use the jar stuff
3-4 chicken breasts
Combine all ingredients in the crock pot. Cook on low for 4 hours. Shred meat and let cook 1 more hour.
Fill your tortilla and top with your favorite toppings .
Jeff gave this a 10!
1 T chili powder (or to taste)
3 cloves garlic (minced)- I use the jar stuff
3-4 chicken breasts
Combine all ingredients in the crock pot. Cook on low for 4 hours. Shred meat and let cook 1 more hour.
Fill your tortilla and top with your favorite toppings .
Jeff gave this a 10!
Monday, July 13, 2009
Ganache-Topped Brownie Bites
Mix together a box of Brownies like you would regularly. Then put the batter into a mini cupcake pan. Bake 18-20 minutes at 350 degrees.
Let cool at least 10 minutes before removing from pan and then cool completely.
Let cool at least 10 minutes before removing from pan and then cool completely.
In 1-quart saucepan heat 2/3 cups whipping cream on low heat just to boiling. Then remove the saucepan from heat and stir in 1 cup semisweet chocolate chips. Make sure it melts completely. Then let the ganache stand for about 15 minutes.
Take the ganache and spread it over the brownie bites (I usually dip them in a clean up the drip with a knife cause I'm lazy like that).
Top with a raspberry. I find that cutting the raspberry in half works well...plus you can make the package go further and the raspberry is less prone to try to roll off.
Thursday, July 9, 2009
Chicken Cordon Bleu Casserole
3-4 chicken breasts
deli sliced ham
sliced Swiss cheese
can cream of chicken soup
1 cup sour cream
1 pkg stuffing mix ($1 at Wal Mart!)
cube butter/margarine
Place chicken breasts in a 9x13 pan. Cover with a slice of cheese and then some ham. Mix soup and sour cream, spread on top. Cover with stuffing mix. Melt butter and pour over top. Cover with foil and cook at 350 for 1 hour. Remove foil for the last 15 minutes.
deli sliced ham
sliced Swiss cheese
can cream of chicken soup
1 cup sour cream
1 pkg stuffing mix ($1 at Wal Mart!)
cube butter/margarine
Place chicken breasts in a 9x13 pan. Cover with a slice of cheese and then some ham. Mix soup and sour cream, spread on top. Cover with stuffing mix. Melt butter and pour over top. Cover with foil and cook at 350 for 1 hour. Remove foil for the last 15 minutes.
Tuesday, July 7, 2009
Pepper Steak
1 pound stew meat
garlic (the jar stuff)
pepper
2 green peppers
onion
1 cup water
rice
Brown meat with onion, garlic and pepper. Once meat is browned, add 1 cup water and cover. Simmer for 10-12 minutes. Slice peppers and add to pot. Simmer for 5 more minutes. Add 1 TBS corn starch to a little bit of cold water. Stir in to pot and let thicken. Serve over rice.
garlic (the jar stuff)
pepper
2 green peppers
onion
1 cup water
rice
Brown meat with onion, garlic and pepper. Once meat is browned, add 1 cup water and cover. Simmer for 10-12 minutes. Slice peppers and add to pot. Simmer for 5 more minutes. Add 1 TBS corn starch to a little bit of cold water. Stir in to pot and let thicken. Serve over rice.
Monday, July 6, 2009
Ed's Meatloaf
1 lb Ground Turkey
1 Package Turkey Sausage
1 Cup Oatmeal
1 Egg
Garlic
Worcestershire sauce
Onion
Seasons you like
This is not an exact recipe but with meatloaf it doesn't need to be. Once you get the main things the rest is just a toss in. Because he uses the turkey this is a really healthy meal and very good and a favorite of the kids.
Cook on 375 until golden brown, about 30 minutes.
This is also a great thing to make ahead and freeze and just cook on a busy night you don't feel like cooking.
1 Package Turkey Sausage
1 Cup Oatmeal
1 Egg
Garlic
Worcestershire sauce
Onion
Seasons you like
This is not an exact recipe but with meatloaf it doesn't need to be. Once you get the main things the rest is just a toss in. Because he uses the turkey this is a really healthy meal and very good and a favorite of the kids.
Cook on 375 until golden brown, about 30 minutes.
This is also a great thing to make ahead and freeze and just cook on a busy night you don't feel like cooking.
Friday, July 3, 2009
Banana Cake
I had a few ripe bananas, so I made this today.
2 1/3 cup flour
1 2/3 cups sugar
1 1/4 cup mashed bananas
2/3 cup shortening
2/3 cup milk
3 eggs
1 1/4 tsp baking powder
1 1/4 tsp baking soda
1 tsp salt
Heat oven to 350. Grease and flour 9 X 13 pan. Beat all ingredients on low speed for 30 seconds. Scrape sides of bowl and then beat on high for 3 minutes. Pour in to pan and bake for 45-50 minutes.
I frosted it with Buttercream frosting. I wanted to make cream cheese, but I just used what I had in the house.
2 1/3 cup flour
1 2/3 cups sugar
1 1/4 cup mashed bananas
2/3 cup shortening
2/3 cup milk
3 eggs
1 1/4 tsp baking powder
1 1/4 tsp baking soda
1 tsp salt
Heat oven to 350. Grease and flour 9 X 13 pan. Beat all ingredients on low speed for 30 seconds. Scrape sides of bowl and then beat on high for 3 minutes. Pour in to pan and bake for 45-50 minutes.
I frosted it with Buttercream frosting. I wanted to make cream cheese, but I just used what I had in the house.
Thursday, July 2, 2009
No-Bake Cheesecake
1 prepared graham cracker crust
8 oz pkg cream cheese, softened
1/2 cup sugar
2 tsp vanilla
1 cup sour cream
1 small carton cool whip
1 lb strawberries, hulled and sliced
Beat together cream cheese and sugar until smooth. Add sour cream and vanilla. Fold in Cool Whip. Pour in to crust. Arrange strawberries on top. Chill for 4 hours.
8 oz pkg cream cheese, softened
1/2 cup sugar
2 tsp vanilla
1 cup sour cream
1 small carton cool whip
1 lb strawberries, hulled and sliced
Beat together cream cheese and sugar until smooth. Add sour cream and vanilla. Fold in Cool Whip. Pour in to crust. Arrange strawberries on top. Chill for 4 hours.
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